Umeboshi are traditional fermented Japanese pickles made from under-ripe ume—the fruit of Prunus mume, a Japanese apricot. Fermented in a syrupy brine, the firm,...
Succulents are beautiful plants that come in different colors, sizes, shapes, and textures and are guaranteed to brighten up your home and outdoor garden....
Our love affair with amaranth began long before the pseudo-grain became a trendy staple for gluten-free folk. The luscious leaves of this annual plant...
Blue Star Fern care is practically effortless. Set your houseplant in a bright location, water regularly, and you'll find it requires little upkeep. Want...
Photo: Haupt and Binder
Updated February 2025
From the street, I would have never guessed that hidden behind centuries-old plaster walls and tall wooden doors marked...