My fenugreek may be your methi. The aromatic, cuboid seeds of Trigonella foenum-graecum—a clover-like legume whose botanical name translates as Greek hay—are used as...
Stop Sabotaging My Pothos Before It Starts
Pothos has a big reputation for being “indestructible,” so when my plant’s leaves start yellowing, drooping, or just...
Editor’s note:This piece was written during a period of personal and political overwhelm, when climate change felt both enormous and abstract. Returning to it...
This year, I’m finally confident enough in my garden to admit something out loud:I think my rhubarb is established.
Which means I can now reasonably...
For instance, Organix makes a product called RePeet, which is made from waste from the cattle industry.
Fox Farm has earned a reputation for manufacturing...
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Healthy spring gardens are built long before seeds ever go into the ground. In my experience gardening year-round in Sonoma Valley—mostly in...